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Region: Nuevo Segovia
Altitude: 1150-1400 masl
Varietal: Red Catuai
Process: Yellow Honey
This honey processed Red Catuai varietal from Nicaragua has a silky body with notes of tropical fruit and green apple
Finca La Benedicion is a 176 hectare farm run by Luiz Alberto Balladarez Moncada, located in the mountainous region of Nuevo Segovia. Finca La Benedicion is staffed by 100 full-time employees which grows during the harvesting months of December through to March.
The honey process is a hybrid of the washed and natural processes where mucilage is left on the bean before being dried - this results in a more pronounced sweetness and body.
Roasted for filter brew methods such as pour-over, Delter press or plunger.