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Munkaze, Burundi

Munkaze, Burundi

Munkaze, Burundi

$15.00

This fully washed red bourbon varietal has a medium body with notes of toffee and citrus.


Bordered by Rwanda, the Kayanza region is known for its production of speciality coffee in Burundi.The Munkaze washing station sources Red Bourbon cherries from surrounding hills between 1650 to 1800 metres above sea level.


Roasted for filter brew methods such as plunger, pour over or Aeropress.