The World Atlas of Coffee by James Hoffman
The World Atlas of Coffee by James Hoffman
$75.00
Champion barista and coffee roaster James Hoffmann examines these key factors, looking at varieties of coffee, the influence of terroir, how it is harvested and processed, the roasting methods used, through to the way in which the beans are brewed. A must have book for any coffee enthusiast or anyone wanting to learn more about coffee.
Available in hardcover.
